OXO Mira Tri-Ply Stainless Steel, 10″ Frying Pan Skillet,

$79.99

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Product Overview

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The OXO Mira Tri-Ply Stainless Steel Frying Pan is a high-performance kitchen essential designed for modern home cooks who value durability, even heating, and everyday versatility. Crafted with a tri-ply construction featuring two stainless steel layers and a radiant aluminum core, this 10-inch skillet delivers consistent heat distribution for reliable cooking results across breakfast, lunch, or dinner. Its lightweight yet sturdy build makes it ideal for daily use, while the ergonomic handle ensures comfortable handling during long cooking sessions. Compatible with all stovetops—including induction—and safe for oven use up to 600°F, this pan transitions seamlessly from stovetop to oven or broiler. The stain-resistant exterior maintains a polished appearance, and the seamless interior design minimizes food trapping. Easy to clean and dishwasher safe, the OXO Mira collection combines functionality with practicality for busy kitchens.

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Key Features

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  • Tri-Ply Construction: Built with two layers of stainless steel surrounding a heat-radiant aluminum core, this design ensures rapid and uniform heat transfer for consistent cooking performance.
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  • Stain-Resistant Exterior: Each exterior layer features a finish that resists heat discoloration, helping maintain the pan’s sleek, professional look over time.
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  • Lightweight, Contoured Handle: Ergonomically shaped for comfort during use, the stainless steel handle remains cool to the touch and reduces fatigue while cooking.
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  • Seamless Rivets: Streamlined rivets eliminate food traps, creating a smooth interior surface that supports easy cleaning and prevents buildup.
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  • All-Metal Durability: Constructed entirely from metal components, this pan is built to withstand regular use and can be safely used with metal utensils without risk of damage.
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  • Universal Stovetop Compatibility: Works on gas, electric, glass, and induction cooktops, making it a versatile choice for any kitchen setup.
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  • Oven and Broiler Safe: Can be moved directly from stovetop to oven or broiler at temperatures up to 600°F, offering flexibility for recipes requiring finishing in the oven.
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  • Dishwasher Safe: Simplifies cleanup, allowing for convenient post-meal maintenance without hand-washing required.

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Technical Specifications

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  • Material: Tri-ply (two stainless steel layers + aluminum core)
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  • Handle Material: Stainless steel
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  • Dimensions: 10 inches (diameter)
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  • Construction: All-metal, rivet-free design
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  • Oven Safe Temperature: Up to 600°F
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  • Induction Compatible: Yes
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  • Dishwasher Safe: Yes
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  • Metal Utensil Safe: Yes
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  • Stovetop Compatibility: Gas, electric, glass, induction

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Benefits & Use Cases

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This frying pan is well-suited for everyday cooking tasks such as searing proteins, scrambling eggs, sautéing vegetables, and preparing family-sized meals. The even heat distribution helps prevent hot spots, reducing the risk of burning or uneven browning. Users appreciate its solid weight, which contributes to stable handling and reliable temperature control during extended cooking sessions. The ability to move the pan directly from stovetop to oven makes it ideal for recipes like oven-finished steaks or baked frittatas. The dishwasher-safe feature adds convenience for those with tight schedules, while the stain-resistant exterior ensures the pan retains its polished look through repeated use.

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Important Notes

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While the pan is praised for its sturdy construction and excellent heat retention, some users have reported occasional issues with food sticking, particularly when cooking delicate items like eggs. This may require proper preheating and adequate oil or fat for best results. Heat retention opinions vary among customers, so performance may differ based on usage techniques and burner type. Always allow the pan to come to temperature gradually before adding food to minimize sticking. Although dishwasher safe, hand washing may help preserve the finish and prolong the pan’s lifespan. The product includes one 10-inch frying pan and should be stored in a dry place after cleaning.

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8 reviews for OXO Mira Tri-Ply Stainless Steel, 10″ Frying Pan Skillet,

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  1. Rob

    It’s different from cooking in a non-stick pan
    This was my first stainless steel pan experience and I decided to try it after I became aware that non-stick pans may contain harmful PFAS chemicals. I found that if you follow the directions to first heat up pan on a moderate flame (in a gas oven), then add cooking lubricant (avocado oil, olive oil, butter etc.), the stainless pan works wonderfully. Whether I’ve sauteed vegetables or cook meats the pan cleans up easily.

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  2. anon

    Great pan
    I got rid of all my non-stick pans for health reasons. Stainless steel is the best way to cook. However, most stainless steel pan manufacturers use rolled edges and sloped walls (which are harder to clean and not as much space for ingredients). I really like the rounded interior and straight edges OXO produces. You can separately purchase universal fit lids that fit perfectly on this pan. The price point is acceptable, and the build quality seems to be good. These are my workhorse pans for >1 year now, and I don’t observe any warping.

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  3. Carol R Hallowell

    Learning Curve
    At first I did not like this pan at all. Everything stuck to it and it took time and soaking to get it off. Then my husband came to my rescue! He had read an article in Consumer Reports on how to deal with this issue. I listened to his suggestion and heated the pan up first. When it was hot I put in some butter and then his egg mixture. The scrambled eggs came out of the pan so much easier with minimal sticking!

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  4. Donna P

    love this pan – use it on induction stove
    Really happy with this pain. I had a non stick pan that hmm often food would stick to it, so decided to go back to stainless steel pan. Really happy with this one. I like the weight of it, super easy to clean, comfortable handle. Now thinking of buying other similar oxo pans.

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  5. Rochelle YG

    Nice heavyweight, but scratches and stains easily
    I received this OXO Mira Tri-Ply Stainless Steel 10″ Frying Pan in good condition. It was shipped with bubble wrap surrounding it. It is attached to a cardboard backing. I could immediately tell that it has a nice heavyweight to it. It is made of a thick, shiny stainless steel clad metal and the handle is attached with flat rivets. I chose this 10″ size because I needed a smaller metal pan to make my refried beans in. What caught my attention was its claims that it is stain-resistant with its “Evershine” finish. After having used the pan numerous times now, I have found this feature to be non-existent. I have not used it with high heat, and still find that it gets cloudy heat stains that are typical with regular stainless steel. An abrasive cleaner is usually needed to remove them. The price point for this OXO branded product is unprecedented in my opinion. The construction of it is of a superior quality, but at this price I expect it to live up to its claims and it does not. Additionally, I have found that it scratches very easily and visibly compared to my other stainless steel pan. For these reasons, I have given it a three star rating.

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  6. Bootstrap Loader

    No handle studs
    This is an excellent stainless steel pan that performs well over its price point. I really like that the handle mounting studs are flat inside the pan.

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  7. Jim C. House

    cooking ability
    Just works

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  8. Uinta

    Consumer Reports is Wrong About This Frying Pan
    Consumer Reports rates this frying pan as number one in its category. If this is #1, then there are no good frying pans. I’ve had this for about a year and I’ve tried to learn how to use it. I can’t. It gets hotter and hotter as I use it, and it holds that heat long after I’ve turned down the heat source. Using a lower setting on the range does no good. The pan is cold and then, without warning, too hot. It won’t cook anything properly unless whatever you are cooking is swimming in oil and I don’t like that. Everything sticks. And if I burn some oil on it, it takes a couple of hours to clean it. I don’t want to use the non-stick pans but I’m going to have to change to something.

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    OXO Mira Tri-Ply Stainless Steel, 10″ Frying Pan Skillet,
    OXO Mira Tri-Ply Stainless Steel, 10″ Frying Pan Skillet,

    $79.99

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