Martha Stewart Ruxton 14 Piece High Carbon Stainless Steel

Product Overview

This 14-piece Martha Stewart Ruxton High Carbon Stainless Steel Cutlery Set combines precision, durability, and elegant design for both everyday cooking and special occasions. Crafted by America’s most trusted lifestyle expert, this knife set is ideal for home cooks who value performance and style in their kitchen tools. Each knife features a high-carbon forged stainless steel blade with full tang construction, ensuring lasting sharpness and balance during use. The included ashwood block not only protects the blades but also adds a refined touch to your countertop. With essential knives for chopping, slicing, dicing, and more, this set simplifies food prep while elevating your culinary experience.

Key Features

• High Carbon Forged Stainless Steel Blades: Each knife is constructed from durable, high-carbon stainless steel using a forging process that enhances strength and edge retention. The full tang design ensures optimal weight distribution, improving control and reducing hand fatigue during extended use.
• Full Tang Construction: The blades are seamlessly integrated into the handle with a full tang, providing superior balance and structural integrity. This feature supports precise cutting techniques and long-term reliability.
• Triple-Riveted ABS Handles: The handles are made of ABS plastic and secured with three rivets for added strength and stability. Designed in Martha Stewart’s signature linen color, they offer an ergonomic grip that feels secure and comfortable in hand.
• Ashwood Knife Block: A beautifully crafted ashwood block stores all 13 knives safely when not in use. Its natural grain and warm tone complement modern and traditional kitchens alike, offering both function and aesthetic appeal.
• Comprehensive 14-Piece Set: Includes an 8-inch chef’s knife, 7-inch santoku knife, 8-inch bread knife, 5-inch utility knife, 3.5-inch paring knife, six 4.5-inch steak knives, a pair of kitchen shears, a sharpening steel, and the ashwood block—covering every major cutting task.

Technical Specifications

• Blade Material: High carbon forged stainless steel
• Handle Material: Triple-riveted ABS
• Handle Color: Linen
• Block Material: Ashwood
• Knife Count: 14 pieces
• Included Knives:
  • 1 x 8-inch chef’s knife
  • 1 x 7-inch santoku knife
  • 1 x 8-inch bread knife
  • 1 x 5-inch utility knife
  • 1 x 3.5-inch paring knife
  • 6 x 4.5-inch steak knives
  • 1 x pair of kitchen shears
  • 1 x sharpening steel
• Care Instructions: Hand wash only. Wipe ashwood block with a soft, damp cloth.

Benefits & Use Cases

This cutlery set is designed to meet the needs of both novice and experienced home cooks. The 8-inch chef’s knife excels at chopping, dicing, and mincing, making it perfect for preparing vegetables, herbs, and proteins. The 7-inch santoku knife offers versatility across Asian-style slicing, dicing, and chopping tasks, ideal for stir-fries or garnishes. The serrated 8-inch bread knife slices through crusty loaves and delicate pastries without crushing them, while the 5-inch utility knife bridges the gap between chef and paring knives for medium-duty prep work. The 3.5-inch paring knife is essential for peeling, trimming, and detailed tasks like deveining shrimp or coring apples. Six matching steak knives ensure everyone at the dinner table has a sharp, reliable blade for carving roasts or serving plated meals. The included kitchen shears add convenience for opening packages, cutting herbs, or trimming fat from meats, and the sharpening steel helps maintain blade edges between honing sessions. Together, these tools support everything from quick weekday dinners to elaborate holiday feasts.

Important Notes

To preserve the sharpness and longevity of your knives, always hand wash each blade separately using warm water and mild detergent, then dry immediately. Avoid placing knives in the dishwasher, as high heat and harsh detergents can damage both the blades and handles over time. Store all knives in the provided ashwood block when not in use to protect the edges and prevent accidental cuts. Do not submerge the ashwood block in water; instead, wipe it clean with a soft, damp cloth and allow it to air dry completely. Keep the sharpening steel in a dry place and use it regularly to maintain optimal blade alignment. This set is not intended for professional commercial use but is well-suited for home kitchens of all sizes.