Comments on: Babish 12 Inch Stainless Steel Triply Professional Grade Fry Pan w/Stainless Lid

By: Sinisa

Sinisa — Thu, 30 Jan 2025 12:37:52 +0000

The pan was good during the first few uses. But unfortunately, after only a dozen uses, the bottom of the pan twisted as you can see in the video. â¬50 spent in vain. Such a pan should last for several years. My recommendation, do not buy.

By: Kildare

Kildare — Thu, 30 Jan 2025 12:37:52 +0000

Happy with the quality of the pen!

By: Johnny

Johnny — Thu, 30 Jan 2025 12:37:52 +0000

Finally an influencer’s product that doesn’t suck
Honestly, there’s zero complaints to be made about this pan. I was shopping for stainless steel cookware and didn’t want to bite the bullet on AllClad just yet. Also didn’t want to buy a grocery store brand like Cuisinart.I took the risk of buying this pan despite there being very little reviews or discussion about Babish pans online. However, I am pleasantly surprised. This pan is extremely high quality and performs very well. There’s minimal branding on it; just BABISH on the handle and then his logo on the bottom which you’ll rarely see.If you happen to be a fan of Andrew Rea, and need to buy stainless steel cookware, this is all you need. I’m happy to say it’s not an influencer scam and it’s the real deal. I can see why he uses his own cookware in his YouTube channels now; he wants to show you how legit it is.

By: W. Ross

W. Ross — Thu, 30 Jan 2025 12:37:52 +0000

Great pan
Great stainless pan, good price.

By: Anthony

Anthony — Thu, 30 Jan 2025 12:37:52 +0000

LlegÃ³ muy bien hay que leer el manual de usa para evitar las manchas en el sartÃ©n

By: R. Valls

R. Valls — Thu, 30 Jan 2025 12:37:52 +0000

I got this pan only because Babish himself is a chef, so I believed that this pan should satisfy me as a chef. And I was not wrong. It is excellent. Very lightweight and easy to handle, it cooked everything we’ve asked it to cook perfectly. Highly recommended.

By: Tedster

Tedster — Thu, 30 Jan 2025 12:37:52 +0000

This pan works like a dream if you follow the instructions. First pre-heat well, then use a little oil. If you do this it is non-stick and easy to clean.

By: Jo anne Miller

Jo anne Miller — Thu, 30 Jan 2025 12:37:51 +0000

Amazing
The stainless steel skillet and lid is great weight. The Quality is very good. Ease of cleaning. Makes great homemade sauces and has not stick anything to the pan. It’s great for saute. This is a win win.

By: Chris

Chris — Thu, 30 Jan 2025 12:37:51 +0000

A nice beginner pan
It’s a pan, it’s sturdy, the lid is nice. It is on the shallower side, but lots of cooking area so great for searing. It feels well built with a solidly attached handle, and definitely feels like good value for the money

By: james witherspoon

james witherspoon — Thu, 30 Jan 2025 12:37:51 +0000

why didn’t i buy stainless steel sooner
folks, it took me many years to distill this wisdom but here it goes:you must buy different pans for different reasons, period.1. non-stick pans are a must for eggs and pancakes. keep the temperature below medium and only use plastic spatulas. wash gently with soap and sponge. do not boil water in it.2. stainless steel. the secret super weapon. heats up quickly, sears quickly, distributes heat well, but will stick like crazy. you can and you will want to boil, sear, fry and cook anything in this pan. Even after meat has coated the bottom you can add water and soap and let it sit overnight. it will come right off.3. cast iron. if you want to cook thick meat and sear it nicely then this pan is for you. if you have seasoned the pan and are a pro at seasoning and cleaning then no sweat with this one. otherwise you will smell and maybe taste the iron.This particular pan was built well, looks great and cleans great. The stainless steel lid is a feature that’s very hard to find but is a must. I do think 12 inches is bigger than the needs of most people. I wish I bought one size down.