Fry Pan Set of 2 | 8″ & 10″ Tri-Ply Stainless Steel Frying Pan, Oven & Dishwasher Safe Classic Cooking Pan Cookware

Working great for 7 months now
I figured I would wait a little bit to write the review for these pans after I had used them. I have been using them for several months now and am pretty happy with them. I always had a gas range growing up, but we recently moved and now have an electric range. It was a rough adjustment getting used to an electric range, but these pans have done well. I really don’t have any complaints. I always used coated pans, but it bothered me how quickly they wear out and how wasteful it was to keep buying new pans every couple years. I wanted to switch to something that will last longer. I never realized how forgiving coated pans were until I started using these, but after watching a few videos and seeing what I was doing wrong, I haven’t had a problem since. The key is making sure the pan is hot enough before adding meat, which was something I never did with my old pans.I have not had any staining issues. Everything has cleaned up pretty well. We have a glass top and the bottoms are still pretty flat and that is after a few times of overheating the pan when I or my wife forgot that the pan is heating up.Overall I am happy with the pans.

Made the switch to stainless steel.
Good morning. Recently, while washing my 9inch non-stick frying pan, i noticed several scratch marks where the protective coating was. I realize it’s just a matter of time before this coating gets into my food. If it hasn’t already. My fear purchasing stainless steel cookware, besides the price, comes from the horror stories i hear people saying “Your food will stick to the surface.” “You have to worry about rust.” And my favorite, “it will lose the shine after you start cooking.” Not wanting to spend more money on one pot then my entire set of non-stick pots and pans, i searched on Amazon. “Fry Pan Set” from Suteck. Looks nice and affordable. Several days later the package arrived. These pans are beautiful. Each one wrapped in black cloth material with a draw string.They each have good weight, nice long handles, and shines like a mirror. The 2 lessons i learned when using stainless steel is “Seasoning and low to medium flame while cooking”. I’ve been seasoning my pots using “Grapeseed oil” every time i cook for over a week, and steaks, pork chops and especially fish stick less and less. For a first time user of stainless steel pans I highly recommend “Fry Pan Set” from Suteck. Will they make a 9 & 11 inch fry pan set?

They are not non-stick and they stain.
I’ve used stainless steel for a while so I know you’re supposed to heat them up and do the water test before cooking. I always have. Yet, time and time again these stick with anything I cook and they are stained after so many uses. Completely worthless.

They are not nonstick.
My wife loves them they are just what she wanted. They are great quality for a great price. But if you are looking for nonstick these are not the droids you are looking for.

Justo lo que esperaba, al sostenerlos por primera vez los ví algo pequeños, pero en realidad les cabe bastante. Fácil de lavar y sin preocuparme de que se les caiga el teflón, ¡porque no tienen! Me encanta cocinar en ellos.

So far they feel solid and well made. It’s too soon to tell if they’re a good product.They look good and feel heavy. I got them so I could have two more sizes of stainless cookware with handles that will be undamaged by times in the oven.