Instant Pot Vortex Plus 4QT Air Fryer, Custom Program Options, 6-in-1 Functions Crisps, Broils, Roasts, Dehydrates, Bakes, Reheats, 100+ In-App Recipes, from the Makers of Instant Pot, Stainless Steel

Works great.
I’m really enjoying the fries and onion rings cooked to perfection. It preheats to 400 degrees in <2 minutes. It's super easy interface is less complex than a microwave. It's low profile fits on my very limited counterspace. Best of all it's extremely easy to clean the basket with warm soapy water.The timer tends to chime to turn food about 2/3rds of the way through cooking and not at 1/2 time. For example around 3-4 minutes on a 10 minute timer.

Why didnt I buy one of these things sooner??
I have had this for about ten days now and made five items. I dont usually leave reviews but thought I would for this air fryer. Its pretty great as far as I am concerned. Pro and Cons. Let me start with the cons.CONS1. Complaints about plastic smell. Not really a con for me but I see others complaining so I will mention it. I had no problem. I ran the machine through several air fry cycles (400 degrees for 15 minutes) before I cooked any food and noticed the oft complained about plastic smell the first time. It then decreased each time I ran it through another cycle until I could barely notice it. Some reviews say to remove the silicon food grade tabs on the grate insert but note that the grate will then easily fall out when you try to empty the pan by tipping it over. It might eventually fall out with the tabs in place but I used a tongs to prevent the grate from falling out any time I tipped the pan over to empty it.2. My big complaint is the instructions. They are sparse. It took me awhile to realize I can pull out the pan anytime I want to flip my food and the machine will simply start where it left off when the pan is replaced. If you already flipped your food you can just leave the machine be for the ten seconds it tells you to flip your food and resumes air frying. My learning consisted of trial and error (still doing that learning cook times and when to flip the food) and looking at air fryer demonstration videos and recipes online. The intstant website appears to have no recipes for the air fryer and the recipe page only has recipes for their insta pot.PROSThe food!! From left to right I first did french fries then chicken thighs, steak, fish and grilled ham and cheese.FRENCH FRIES – Came out crispy and delicious. The picture is actually my second batch. The first batch went in, then I realized the machine was preheating. I just left the fries in. The machine then went to its 15 minute standard time at 400 degrees. The fries were OK but some were overcooked probably due to going in during the preheat cycle. The second batch went in after the machine preheated and used 12 minutes (after I learned how to adjust the time). This batch was much much improved. I used store bought frozen fries which seem to work really well. For fresh potatoes I learned I had to soak the fries first in water to get rid of some of the starch and dry them with paper towels otherwise the fries didnt turn out as crispy as the store bought frozen fries. My only slight complaint is the cooking grate would eventually fall out when I tipped the pan over to empty the fries onto a plate. I learned to hold the grate with tongs to keep it from falling out.Chicken – I love fried chicken so this was the real test. I made four bone in thighs. Two were egg wash and then panko bread crumbs (on the left of the picture) and two (on the right of the picture) were eggwash and seasoned flour. All four thighs were sprayed with cooking oil (PAM). I learned this is a must to get a good fry. As you can see some of the panko came off during the cook from the fan. The panko also tended to burn. Many recipes use panko so the food gets crispy but for me it was just OK. On the other hand the chicken with the eggwash and then flour was GREAT. Crispy, juicy, as good as when I deep fry with oil.STEAK – This is my go to method of making a steak when its too cold outside to grill. It took me awhile to get the time down but the steak turned out really good. I used the broil cycle at 380 degrees. I used an instant read thermometer to get a perfect medium-medium well of 140 inside. I first had the steak on 17 minutes (flipped half way) but it the internal temp was only 120. I then did another 5 minutes. The steak was juicy and perfectly cooked for me.FISH – This was my one “Its OK” dish that I have work on. I did cod loins at 400 degrees air fry for 8 minutes (flipping half way). I used eggwash and seasoned flour with a spray of cooking oil. The coating wasnt as crispy when I deep fried with oil. Next time I will try increasing the time to see if that improves it. I didnt want to overcook the fish which it wasnt.GRILLED HAM AND CHEESE – This was the last item prepared. It was probably one of the best grilled sandwiches I have had in a long time. Crispy on the outside with hot gooey cheese and ham on the inside. My go to way to make a grilled cheese from now on. I buttered the outside of the bread and put the machine 6 minutes on air fry at 400 flipping halfway. Like the french fries, the picture was my second sandwich. The first I had at 8 minutes and that was too long, the sandwich was overcooked. But when I got the time down it made a GREAT grilled ham and cheese.Easy to clean. I just washed the grate in warm soapy water and wiped the pan out with a paper towel after each use.So that its. I hope this helps other people looking at this machine or other air fryers. I am happy with mine so far. Its just a matter of trial and error until you learn the temps and cooking times that work for you.

It works well, but has some annoying quirks
The annoyances (at least to me) are: 1) The display never turns off after use. It goes into a standby mode after a while, and the display dims, but continues to display the word OFF. This is unnecessary and distracting. 2) the beeper is very persistent. It alerts you when the unit is ready for food to be added, when you should turn the food, and when cooking is done. This is done with several loud beeps, and the beeping continues even after the basket has been pulled out. It knows that the basket has been removed (the display changes to OPEN), so why keep beeping? 3) the basket latches in very tightly. I have to hold the unit in place with one hand and pull the basket out with the other, otherwise I’ll just drag the unit forward across the counter.Having said all that, it does a good job of cooking, and the removable tray in the basket makes it very easy to clean. It did take a long time (8 to 10 uses) for the ‘hot plastic’ smell to go away when it was in use, however.

The Instant Vortex Plus 6-in-1 Air Fryer is a versatile kitchen appliance that allows you to easily air fry, roast, broil, bake, reheat, and dehydrate your favorite foods. With its 6-quart capacity, it can accommodate larger batches, making it suitable for families or gatherings.This air fryer features six one-touch programs, making it incredibly easy to use. Simply select the desired cooking function, and the air fryer will automatically adjust the temperature and cooking time for optimal results. Whether you want crispy fries, juicy roasted chicken, or perfectly baked cookies, this appliance has got you covered.One of the key benefits of the Instant Vortex Plus is its ability to air fry food without the need for excessive oil. It uses hot air circulation to cook your food, resulting in crispy and delicious dishes with up to 95% less oil than traditional deep frying methods. This makes it a healthier alternative for enjoying your favorite fried foods.In addition to air frying, the Vortex Plus can also roast, broil, bake, reheat, and dehydrate. This means you can cook a wide range of dishes, from succulent roasts to mouthwatering desserts. The included rotisserie basket and spit allow you to easily prepare rotisserie-style chicken, kebabs, and more.The Vortex Plus features a user-friendly control panel with a digital display, allowing you to easily adjust the cooking time and temperature. It also has a built-in timer and automatic shut-off function for added convenience and safety.Cleaning up is a breeze with the Instant Vortex Plus. Its removable parts, including the cooking trays and rotisserie basket, are dishwasher safe, making maintenance and cleanup quick and easy.Overall, the Instant Vortex Plus 6-in-1 Air Fryer is a versatile and convenient kitchen appliance that allows you to cook a variety of delicious and healthier meals. With its user-friendly features and multiple cooking functions, it is a great addition to any kitchen.

The Instant Pot Air Fryer is a game-changer in the kitchen, combining the functionality of multiple appliances in one. As someone who values convenience and versatility, I was impressed by how seamlessly this air fryer handled a variety of cooking tasks. It allow you to air fry, roast, bake – all without needing separate appliances, saving both counter space and time.The air frying feature is exceptional, delivering crispy and evenly cooked meals with up to 95% less oil than traditional frying methods. From chicken wings to fries, everything comes out perfectly golden and delicious. The temperature and time controls are user-friendly, and it heats up quickly, making dinner prep much faster.I also appreciate the large capacity, ideal for families or meal prepping. The Instant Pot Air Fryer is easy to clean, thanks to its non-stick basket. Plus, it operates quietly, which is a bonus for a busy household.In summary, this appliance is a must-have for anyone looking to cook healthier meals quickly and efficiently without compromising taste or texture. It’s a versatile, reliable, and affordable kitchen companion!

This air fryer is by far the best purchase I’ve made to help with weeknight dinners. It’s superior to other name brands on the market. Solidly made, heats up very quickly and delivers amazing results. As other have pointed out there is a smell at the first use, however, that smell dissipated on second use for us and it hasn’t been an issue. It also cleans up very well!The one thing I couldn’t stand: All.The.Beeping. It’s not a pleasant one either. It’s strident and annoying. You can turn it off by holding down the Time and Temp buttons at the same time until you hear, surprise another beep, and then blissful quiet (you’re welcome). It can be reactivated the same way if you like the reminders to flip the food!